WebDrain raisins, reserving 1/2 cup liquid. Pour liquid into the filling and add raisins. Mix well. Pour into prepared pie crust, spreading evenly. Set aside. Add egg whites and 1/4 teaspoon salt to a mixer and beat until soft peaks form. Gradually add 6 tablespoons sugar while beating. Beat on high until stiff peaks form to create meringue. WebIn a small saucepan, place raisins and enough water to cover; bring to a boil. Remove from the heat; set aside. , In a large saucepan, combine the sugar, cornstarch, salt, cloves and cinnamon. Stir in sour cream and milk until smooth. Cook and stir over medium-high heat until thickened and bubbly.
Dessert - Sour Cream Raisin Pie recipes
Web1 whole Baked Pie Crust For A One Crust Pie FOR THE RAISIN FILLING: 2 cups Raisins 1 cup Water ¼ cups Sugar 2 Tablespoons All-purpose Flour 2 teaspoons White Vinegar ½ … Web24 de ago. de 2024 · Combine dark and golden raisins in a large bowl, cover with boiling water, and let soak for 15 minutes. Drain in a colander, discarding water, … george yoshida hilo
Raisin & Sour Cream Meringue Pie The English Kitchen
WebFor the brown sugar meringue: Preheat oven to 350F. Place the room temperature egg whites into a completely clean and dry mixing bowl with the cream of tartar. Mix until foamy, beating with the whip attachment. Add brown sugar one tablespoon at a time, continuing to beat until whites are stiff and glossy. Beat in vanilla extract. Web14 de jul. de 2024 · Directions. Combine 3/4 cup white sugar, cornstarch, salt, cinnamon, nutmeg, and cloves in a saucepan. Stir in sour cream and lemon juice. … Web30 de abr. de 2024 · In bowl, beat egg yolks, sour cream and margarine. Add to sugar mixture in pan. Cook over low heat about 15 minutes or until thick. Remove from heat. Add drained raisins, nuts and 1 teaspoon vanilla. Pour into baked pie shell. 4 In large bowl, beat egg whites and cream of tartar with electric mixer until foamy. christian hymns streaming online